Home Decor: Spring Kitchen Inspiration

            Hi everyone! It has been a couple weeks as I took a little break from social media and blog posting. I hope you are all doing well and hope you had a great weekend! With the warm weather right around the corner, I wanted to share some Spring Kitchen ideas/inspiration with you that I have been searching and finding on Pinterest. I know you will probably be adding in color to your homes or kitchen with the Spring season upon us, and thought this would be fun and helpful to give you a few ideas. Here are a few that I am currently loving :) Enjoy and have a great week. Thank you for stopping by xo

(all images found from Pinterest as inspiration and ideas)

Recipe: Gluten Free & Dairy Free Pumpkin Crumb Cake

                Hey Everyone! Happy Thursday! It's almost the weekend, woo hoo! I hope you all are having a great week! I wanted to stop in and share a delicious Fall baked good with you, one that I found on Pinterest and it turned out really well. This is a gluten-free and dairy-free Pumpkin crumb cake. The cake is very moist but is also light when you eat a piece or take a bite. It definitely makes the house smell amazing with the pumpkin and cinnamon baking and the best part is there is no gluten or dairy!

              This is a great recipe for a Fall gathering or to take to Thanksgiving even it is such a great recipe and we really enjoyed it. I hope you do as well! 

Here is the recipe:

Ingredients for Cake:

(I used regular white sugar instead of coconut sugar just as a personal preference for this recipe)
-1/4 cup of melted coconut oil
-1/4 cup maple syrup
-1/4 cup of sugar
-1 cup of organic pumpkin
-4 eggs
-1 cup of almond flour
-1/4 cup of coconut flour
-1/2 teaspoon baking soda
-1 1/2 teaspoons pumpkin pie spice
-1/2 teaspoon cinnamon
-1/2 teaspoon salt

Crumb Topping:

-1/4 cup coconut flour
-1/2 cup almond flour
-2 tablespoons sugar
1/2 teaspoon cinnamon
-2 tablespoons maple syrup
-2 tablespoons coconut oil

Details:

-Preheat oven to 325 and line your pan
-Make the crumb topping first, in a small bowl combine coconut flour, almond flour, sugar, and pumpkin. Mix well
-Add in your eggs and mix until incorporated
-Add in the almond flour, coconut flour, baking soda, pumpkin spice, cinnamon, and salt. Mix until no dry pockets remain.
-Pour into prepared pan and top with crumb topping
-Bake for 45-50 min
-Store in fridge after the first day
-Serve and Enjoy! :)

Home Decor: Fall Kitchen Details

               Hi everyone! Happy Monday, what a great weekend it was. Reed and I had a great relaxing weekend that started with scary movies and dinner at home on Friday, which was so nice. On Saturday, it was a productive day of getting things done and then we had Fall family pictures that evening followed by a date night out :) Sunday was wonderful as well with my parents in town for a few days, which is always great! A good weekend is so good for the soul!

             Sometimes less is more when it comes to decorating and especially in the kitchen. I wanted to add a little color to the kitchen area but also keep the fall and pumpkin decor going throughout the house. I purchased these solid orange and also blue&white linen napkins last year from Target in the dollar section (score!) and I placed them with a charcoal charger to give the bar area of the kitchen some color. To keep it going with the pumpkin decor I placed a simple white pumpkin at the end of each napkin for a little fall touch.

           As you know, it always comes down to the details for me. Small details go a long way! :) I hope this post inspires you to create your own Fall Kitchen details in your own home. Have a great day! xo