hi everyone! happy tuesday! i hope you all are having a great week so far. i have been under the weather the past week and i am finally getting around to sharing this wonderful recipe. these are gluten free & can be dairy free chocolate chip cookies and boy oh boy are they delightful. the past few weeks i have been eating pure gluten free due to some stomach issues and i can definitely feel the difference by taking gluten out of my diet. even though finding new recipes and grocery shopping has been a bit of a challenge i am definitely getting use to it and enjoying it.
this recipe i found on pinterest and i am so glad i found it. as you all know, i love to bake and cook; however, even though i have been eating gluten free i definitely wanted to still be able to have a sweet treat here and there. this was the perfect medicine ha! this recipe is so easy to make and they taste great. reed loved them as well!
here is the recipe:
ingredients:
-1 gluten free yellow cake mix
-1//2 cup of vegetable oil
-2 eggs
-2 cups of chocolate chips (can substitute dairy-free chips) i used dark chocolate chips for this recipe
details:
-preheat your oven to 350
-line your baking pan with parchment paper
-mix all of your ingredients above except your chocolate chips
-once you have your ingredients mixed, then fold in your chocolate chips
-drop batter into balls onto your prepared baking sheet
-bake for 12 minutes or until golden brown
-then transfer to your cooling rack before serving
i hope you enjoy this recipe! i found this at: www.babble.com
have a great night and thank you for stopping by :)
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